Korameenu Fish Pickle

Experience the authentic coastal taste of Rajahmundry & Konaseema with our traditional Korameenu Fish Pickle 🐟🌶️ Prepared using fresh premium Korameenu (Murrel Fish), Guntur chilli powder, aromatic spices, garlic, ginger, and pure groundnut oil, this pickle delivers a rich, spicy, and flavorful seafood experience that reflects the true essence of Andhra cuisine. At Godavari Specials, every batch is freshly prepared using homemade methods to preserve authentic Andhra-style taste, aroma, and freshness. The tender Korameenu fish pieces are carefully marinated and blended with traditional spices, creating a delicious pickle packed with bold flavors and coastal goodness. Whether you are craving authentic Andhra fish pickles or looking for a special accompaniment to your meals, our Korameenu Fish Pickle brings the unforgettable taste of Godavari's coastal kitchens directly to your plate. ✅ Homemade Traditional Recipe ✅ Authentic Rajahmundry & Konaseema Style ✅ Premium Quality Fresh Korameenu Fish ✅ Freshly Prepared ✅ Rich Spicy & Coastal Flavor ✅ No Artificial Colors Best Served With: 🍚 Hot Rice & Ghee 🍛 Pulao & Biryani 🥣 Curd Rice 🫓 Chapati & Roti Storage Instructions: Store in a refrigerator after opening. Always use a dry spoon and keep the container tightly closed to maintain freshness and flavor. Shelf Life: 📅 Best Before 3 Months from Packing Date (Refrigerated Storage Recommended) Net Quantity: ⚖️ Available in 250g, 500g, 1kg & 2kg Packs 🔥 Made with premium Korameenu fish and traditional Andhra spices, delivering the authentic homemade coastal taste of Godavari in every bite.